Qianwei Lanzhou Beef Noodle Soup Base

Name: Qianwei Lanzhou Beef Noodle Soup Base
Brand: MY SHOP
Availability: InStock

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Qianwei Lanzhou Beef Noodle Soup Base is a commercial concentrated soup base specially developed for Lanzhou beef noodles. With a standard mixing ratio of 1:10, 100g base mixed with 1000g water can restore the clear broth and rich beef aroma of restaurant-style Lanzhou beef noodles. It features clear natural soup colour and mellow beef flavour. Standardized proportion simplifies kitchen operation and guarantees consistent taste. Widely applicable for Lanzhou beef noodles, beef rice noodles, beef vermicelli soup and beef wontons.

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Description

Net Weight: 1kg
Product Type: Semi-solid Compound Seasoning
Ingredients: Water, edible beef tallow (contains Vitamin E), edible salt, beef flavour semi-solid compound seasoning, monosodium glutamate, edible chicken oil (contains tertiary butylhydroquinone), hydroxypropyl distarch phosphate, spices, edible flavour, flavour yeast extract, potassium sorbate
Usage: Mix soup base and water at 1:10 ratio, or adjust dosage according to taste. Shake well before use.
Application: Suitable for Lanzhou beef noodles, Huainan beef noodles and other noodle & vermicelli dishes
Storage: Store in cool and dry place. Seal tightly and use promptly after opening.
Shelf Life: 12 months
Production License No.: SC10344018400276
Executive Standard: Q/QY 0007S
Manufacturer: Guangzhou Qianwei Biotechnology Co., Ltd. Conghua Branch
Origin: Guangzhou, Guangdong Province, China
Certification: HACCP & ISO22000 Food Safety Management System Certified
Note: Not ready-to-eat. Do not use if package bulges or is damaged.